Tony's Original Steak & Seafood Restaurant
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About this score
A weighted average across available review sources, proportional to review count.
Veteran locale offering a traditional menu of steak & seafood in a warm, old-fashioned atmosphere.
What to Order
Menu Highlights
The Carpet Bag Steak
An old favourite; tender eye fillet stuffed with juicy oysters.
The Seafood Platter
A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, steamed mussels and fresh salmon sashimi.
Mushroom Fettuccine
Delicate ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and drizzled with a sweet balsamic reduction.
Prawn Cocktail
An old favourite, tasty prawns served chilled with thousand island dressing.
Sticky Pork Ribs
Big ones with plenty of meat on the bones covered in a rich rib sauce with notes of sweet soy, garlic and maple.
The Pacific Steak
Tender eye fillet stuffed with crab meat, topped with grilled prawns and finished with our beautiful béarnaise sauce.
What People Say
"Food is *chef’s kiss*, vibe is intimate and sexy and the staff service is excellent."
Reviewers consistently praise the excellent service and high-quality food, particularly the steaks and seafood.
"The stake an ribs were ok. The capers stake might be better if the capers blue cheese comes as a souce instead of trying to stuf the 6oz stake. We were in some garden chairs that were definitely the most comfortable. Service was good. The pecan pie and meatballs were good."
The Vibe
Awards
- TOP 10% Worldwide Restaurants (Tripadvisor)
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